8 pcs. Mini steamed rice and lentil patties floating in sambar.
Kancheepuram Iddly
$4.99
3 pcs. Spiced iddly garnished with cashew nuts, carrots and coriander.
Manchurian Iddly
$4.99
Served with mint and coconut sauce. Steamed rice lentil cake mixed with turmeric powder and mustead seeds cooked with manchurian sauce.
Rava Iddly
$4.99
3 pcs. Roasted rava, mixed with yogurt, steamed dumplings.
Combo (2 Pcs Iddly, 1 Pc Vada)
$4.99
Steamed rice and lentil patties, fried lentil donut.
Medhu Vada
$4.25
2 pcs. Fried lentil donuts.
Dhai Vada
$4.50
2 pcs. Fried lentil donuts dipped in yogurt.
Sambar Vada
$4.50
2 pcs. Fried lentil donuts dipped in sambar.
Rasa Vada
$4.50
2 pcs. Fried lentil donuts dipped in rasam.
Chilly Pakora
$5.50
Indian chillies mixed with besan flour and deep-fried.
Masala Vada
$3.99
2 pcs. Chana dal vada.
Alu Bonda
$3.99
2 pcs. Lentil dumplings with onions and potatoes.
Vegetable Samosa
$3.99
2 pcs. Deep-fried cone pastry stuffed with spicy potatoes and green peas.
Panner Pakora
$6.50
Home-made cheese mixed with besan flour and spices and deep-fried.
Onion Pakora
$5.50
Sliced onion seasoned with spices dipped in basen flour and deep-fried.
Vegetable Cutlet
$4.50
2 pcs. Minced vegetable with spices crumbed and deep-fried.
Mixed Veg. Pakora
$5.50
Spiced potato, cauliflower, onion, chillies mixed with besan flour and deep-fried.
Spinach Pakora
$5.99
7 pcs. Chaped spinach mixed with beasan flour and deep-fried.
Mysore Special Assortment
$7.95
Medhu vada, masala vada, veg. samosa, veg. cutlet and paneer pakora.
Soups
Tomato Soup
$2.99
Mulligatawny Soup
$2.99
Traditional thick lentil soup made with chana dal and sauteed with spices.
Rasam
$2.99
A traditional south Indian sour and spicy soup.
Chats
Aloo Papdi Chat
$4.25
Flour crisps served with chick peas, potatoes, spiced yogurt, tamarind and mint chutney.
Bhel Poori
$3.99
Rice puffs, chick-pea flour vermicelli, diced potatoes and onions mixed with tangy sauces.
Allo Tikka with Channa
$4.99
Minced vegetable with spices crumbled and deep-fried with channa.
Samosa Chat
$4.99
Flaky triangle dumplings studffed with mildly diced potatoes and green peas then deep-fried.
Uthappam Served with sambar and chutney.
Plain Uthappam
$6.99
Indian style rice pancake.
Tomato and Peas Uthappam
$7.50
Indian style rice pancake topped with tomatoes and green peas.
Onion and Peas Uthappam
$7.50
Indian style rice pancake topped with onions and green peas.
Onion and Hot Chili Uthappam
$7.50
Indian style rice pancake topped with onions and hot green chillies.
Vegetable Uthappam
$7.75
Indian style rice pancake topped with tomatoes, green peas, carrots and onions.
Veggie-Cheese Uthappam
$8.25
Indian style rice pancake topped with mixed vegetables and cheese.
Dosai Served with sambar and chutney.
Sada Dosai
$6.99
Thin rice crepes.
Masala Dosai
$7.75
Crepes filled with mildly spiced potatoes and onions.
Butter Dosai
$7.50
Thin crepes cooked with an aroma of butter.
Butter Masala Dosai
$7.99
Butter crepes filled with potatoes and onions.
Paper Masala Dosai
$8.50
Thin rice crepes filled with mildly spiced potatoes and onions.
Paper Dosai
$7.99
A crispy thin rice crepe rolled.
Cheese Dosai
$8.25
Thin rice crepes, sprinkle with mozzarella cheese.
Sada Mysore Dosai
$7.50
Thin rice crepes topped with a layer of spicy chutney.
Mysore Masala Dosai
$8.25
Rice crepes topped with a layer of spicy chutney and filled with potato masala.
Onion Dosai
$7.50
Thin rice crepes topped with sauteed onions.
Onion Masala Dosai
$8.25
Thin rice crepes topped with sauteed onions and filled with potato masala.
Sada Rava Dosai
$7.25
Thin wheat lentil crepes.
Special Rava Dosai
$7.99
Thin wheat lentil crepes with grilled onions.
Special Rava Masala Dosai
$8.50
Crispy wheat lentil crepes filled with onions, green chillies and potato masala.
Spring Dosai
$8.50
Thin rice crepes (cabbage, bell pepper, carrot, garlic sauteed with soya sauce).
Spinach and Cheese Dosa
$8.75
Thin rice crepes topped with layer of palak and cheese.
Royal Family Dosai
$17.99
Thin crispy rice crepes filled with spiced onions, potatoes, green peas, tomato and carrots.
Curries Served with plain rice, raita and pickle.
Chana Masala Curry
$9.99
Chick peas cooked in exotic spices.
Aloo Gobi Curry
$9.99
A mouth-watering blend of cauliflower and potatoes seasoned to perfection.
Navarathna Kurma Curry
$9.99
Assortment of garden fresh carrots, peas, potatoes, and bell pepper delicately cooked in spices.
Kadai Bhendi Curry
$9.99
Tender okra cooked madras style with exotic herbs and spices. $1.00 extra for jain.
Yellow Dal Curry
$8.99
Thick lentil curry made of moong chana dal sauteed with spices.
Dal Palak Curry
$9.99
Seasoned spinach and lentils cooked to perfection.
Gobi Manchurian Curry
$9.99
Batter dipped cauliflower cooked in manchurian sauce.
Saag Paneer Curry
$10.25
Delicately-flavored fresh spinach cooked with chunks of homemade cheese. An exotic delight!
Mutter Panner Curry
$10.25
Chunks of homemade cheese cooked with green peas in mild curry.
Malai Kofta Curry
$10.25
Homemade cottage cheese and vegetable balls cooked in a mildly spiced onion, tomato and crean sauce.
Baingan Bharta Curry
$10.25
Tender mashed eggplant blended with sauteed onions, tomatoes.
Paneer Makani Curry
$10.25
Chunks of homemade cheese cooked in a creamy butter and tomato sauce.
Paneer Chilly Curry
$10.25
Chunks of homemade cheese with green and red bell pepper simmered in a chili sauce.
Kadai Paneer Curry
$10.25
A favorite north Indian dish of sauteed homemade cottage cheese with green peppers, tomatoes, onions and ground spices.
Paneer Bhurji Curry
$10.99
Shredded homemade cheese with spices in a dry cream sauce. $1.00 extra for jain.
Dum Aloo Curry
$9.99
Seasoned potatoes in rich, spicy sauce prepared with nuts and fresh herbs.
Pulav Served with raita and pickle.
Vegetable Pulav
$8.25
Basmati rice cooked with garden fresh vegetables and traditional spices.
Bisi Bela Bath
$8.25
Basmati rice cooked with lentils and garden fresh vegetables.
Curd Rice
$6.50
Basmati rice mixed with curd and seasoned with ginger and green chillies.
Tamarind Rice
$7.99
Basmati rice cooked in a tamarind sauce and Indian spices.
Tomato Rice
$7.99
Basmati rice cooked with tomatoes and seasoned with Indian herbs and spices.
Lemon Rice
$7.99
Basmati rice flavored with fresh lemon juice, seasoned with Indian herbs and spices.
Lunch and Dinner Specials Served with dessert (choice of rasmalai or gulab jamun) and coffee or tea.
Vegetarian Thali
$13.99
Chapati, plain rice, sambar, dhal, poriyal, rasam, two vegetable curries,
curd, pickle and papad.
Woodlands Special
$16.50
Choice of soup, choice of idly or vada, choice of dosai or uthappam, both served with sambar and chutney.
Mysore Royal Thali
$16.99
Choice of soup, assortment of appetizers, veg cutlet, samosa, medu vada,
chapati, special rice, plain rice, rasam, chana curry, three vegetable
curries, curd, pickle and papad.
House Special
Channa Batura
$11.25
Large puffy bread served with spicy chick peas.
Paratha Khorma
$11.25
Served with south Indian pachadi and lemon pickle (south Indian style flaky bread, served with vegetable khorma cooked with beans, carrot, potato and green peas mixed coconut sauce).
Kothu Paratha
$10.25
Onion, cabbage, bell pepper, carrot diced with bread and sauteed with home style curry sauce.
South Indian Pongal
$8.99
Rice and lentil cooked like kitchedi and served with garden vegetables cooked with coconut oil and blended with coconut sauce.
Pesarattu with Uppuma
$8.99
Whole moong dhal mixed with rice crepes and topped with onions, chillies and carrots.
Special Uppuma
$7.99
Cream of wheat with fresh vegetables and garnished with nuts.
Breads Served with raita and pickle.
Poori Bhaji
$6.99
Whole wheat bread deep-fried and puffy, served with potatoes.
Poori Plain
$4.25
Deep-fried whole wheat puffy bread.
Chapathy
$1.00
Thin soft whole wheat bread.
Batura
$4.99
Large puffy bread.
Tandoori Breads Charcoal clay oven breads.
Naan
$1.99
Silky, unleavened bread.
Garlic Naan
$3.75
Unleavened bread stuffed with fresh chopped garlic.
Chilli Naan
$3.75
Unleavened bread stuffed with fresh chopped onions and chilli.
Aloo Paratha
$3.75
Whole wheat bread, stuffed with spiced, boiled potatoes.
Tandoori Rotti
$1.99
Unleavened whole wheat bread made in a clay oven.
Paratha
$2.50
Delectable whole wheat buttered, layered bread.
Paneer Kulcha
$3.75
Fresh unleavened bread stuffed with homemade cheese and cream cheese.
Side Orders
Chutney
$2.00
Tomato, coconut.
Sambar
$2.50
Fresh garden vegetables cooked in a traditional south Indian style.
Milakaipodi
$1.50
A spicy mix of various ingredients.
Pachadi
$2.50
Yogurt with onions, cucumber and coriander leaves.
Plain Rice
$3.00
Plain basmati rice.
Masala Papad
$3.25
Deep-fried lentil wafers topped with diced onions, peppers, and cilantro.
Desserts
Rasmalai
$3.50
2 pcs. Flat round discs of Indian cottage cheese poached in milk and garnished with pistachios.
Gulab Jaman
$3.50
2 pcs. Golden fried dumplings of milk pastry soaked in sweet saffron syrup and served hot.
Badam Halwa
$3.99
Ground almonds cooked in honey and butter.
Carrot Halwa
$3.99
Grated carrots cooked in honey and butter.
Ice Cream
$3.99
Vanilla, mango, pista.
Halwa - Ice Cream
$4.50
Carrot or badam halwa topped with your choice of ice cream.
Madras Special Payasam
$3.50
Fine vermicelli cooked in milk, honey and garnished with raisins and cashews.
Beverages
Sodas
$1.99
Coke, Diet Coke, Sprite, Gingerale, Fanta.
Mysore Coffee
$2.99
House special south Indian coffee.
Masala Tea
$1.75
Black tea with milk and spices.
Indian Tea
$1.50
Black tea with cream on side.
Lassi
$2.50
Plain, sweet or salty.
Mango Lassi
$3.99
Churned yogurt with mango puree served chilled.
Mango Shake
$3.99
Mango puree with milk served chilled.
Falooda
$4.75
A rose flavored drink with rose ice cream mixed with tucmania seeds and topped with falooda noodles.
Spicy Butter Milk
$3.25
Salted lassi, mixed with chilli, ginger, jeera powder and coriander leaves.
* All items are priced exactly the same as the restaurant's printed delivery menu.
* Prices are subject to change at any time by restaurants without notification